1
Production
2
Packing house
3
Processing
4
Finished Product
5
Port of Origin
6
Port of Destination
Overview
This was the third order of a program close between Apromalpi producers and Biofreshi. Mangoes were harvested in the region of Tambo Grande, Piura. Peruvian mango is considered the highest quality.
Product map
Production
05.03.2023
Tambo Grande, Piura
The Mangoes were harvested in the region of Tambo Grande, Piura. Kent MANGOES have an oval, uniform shape and an intensely sweet flavour.
Variety:
Kent
Size:
7 - 12
Quantity:
44,352 (kg)
Packing house
07.03.2023
Tambo Grande, Piura
This fruit was processed at the APROMALPI plant, where it went through a selection process based on the customer's technical specifications
Quantity:
11088 box
Presentation:
4Kg
Processing
07.03.2023
Tambo Grande, Piura
Tru Market makes sure that the Mango undergoes a gentle handling process.
Quantity:
11088 box
Presentation:
4Kg
Finished Product
10.03.2023
Tambo grande, Peru
Tambo grande, Peru
Phytosanitary Inspection by:
Jose Quispe
Quantity:
11088 box
Port of Origin
14.03.2023
Callao (LIM), Peru
Logistics coordination ensures timely departure and container tracking provides real-time monitoring to reduce the risk of delays.
Quantitty
2 FCLs
Port of Destination
04.04.2023
Rotterdam, Netherlands
Fruit had a quality inspection. Everything good.
Temperature:
8.4
QC company:
DLB
PROJECT SUCCESSFULLY COMPLETED
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